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Last Added Restaurants

Brewer's Fork 7 Moulton St, Charlestown, MA 02129 (617) 337-5703

Since opening in early 2015 in a section of Charlestown mostly devoid of restaurants, Brewer’s Fork has brought a bustling, pizza-loving crowd to the quiet block. The specialty is wood-fired pizza (the “killer B” pizza is a must-try), but there are also hearty brunch sandwiches, oysters, and one of the best beer lists around. The patio is the place to be.

Cuisine: American, 

haley.henry 45 Province St, Boston, MA 02108 (617) 208-6000

Haley Fortier’s teeny-tiny industry haunt in Downtown Crossing doesn’t have much kitchen space, but it more than makes up for that with its selection of fancy tinned seafoods from Spain, Portugal, and the United States; a spectacular wine list; a ship-like ambiance; and its sense of humor.

Cuisine: Italian, 

Chickadee 21 Drydock Ave, Boston, MA 02210 (617) 531-5591

Chickadee is an award-winning, New England born and Mediterranean inspired restaurant situated in Boston’s Seaport, within the creative mecca that is the Innovation and Design Building (IDB).

Service: Reservation, Delivery, Takeout,

Cuisine: American,  Mediterranean, 

John daSilva


Here are our Restaurateurs

They motivate and inspire every level of their staff from the chefs to the waiters. You need a team of motivated individuals who are willing to fight to the end with you. It is vital for your business's improvement.

Gene Wu

Chef at Gene's Chinese Flatbread Cafe

Karen Akunowicz

Chef/Owner at Fox & the Knife

Peter Ungar

Chef at Tasting Counter

John daSilva

Chef/Owner at Chickadee